It should be ready fully carbonated in about two weeks, but since I’ve got a couple other kegs to finish first it will be a while before it gets tapped.  This batch was kind of experimental since I used a off beat malt extract (english light) and warrior hops instead of magnum.  I had some of the previous batch a couple weekends ago and from what I can recall it was better than this one.  Maybe some time will allow the flavors to mellow a bit.  We’ll see. 7.5% ABV

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